Ingredients
Method
- Clap the mint leaves between your hands to release aroma and place in a shaker with the maple syrup.
- Gently muddle the mint to bruise it without tearing.
- Add lime juice, cranberry juice, and apple juice.
- Fill the shaker with ice, secure the lid, and shake well.
- Strain into a glass filled with fresh ice.
- Top with sparkling water or ginger beer.
- Garnish with cranberries, mint, and lime slices. Optional: dust with icing sugar for a snowy effect.
Notes
For a crowd, multiply ingredients, prepare in a pitcher, and add sparkling element just before serving. Use chilled juices for best flavor, and try frozen cranberries as garnish to keep the drink cold without dilution.